"Sourtoe" Promoter

As an imbiber of Capt. Dick Stevenson's Sourtoe Cocktail myself, I also promoted his events featuring what I described as "The World's Most Macabre Drink" (e.g., Canada West magazine, 7:1 [1977], p. 34). I designed the Sourtoe Certificate (see "Sourtoe Cocktail" Drinker), helped plan events, and wrote other articles publicizing them—for the Yukon News, Canadian Illustrated News, Klondike Korner).

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